Marketing for hospitality and tourism.
Material type:
TextPublication details: Pearson Education Interational 1996ISBN: - 0-1320-1773-3
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Koleksi Am | PERPUSTAKAAN KOLEJ KOMUNITI LENGGONG | 647.940 KOT (Browse shelf(Opens below)) | Available | 004764 |
Browsing PERPUSTAKAAN KOLEJ KOMUNITI LENGGONG shelves Close shelf browser (Hides shelf browser)
| 647.940 KAT Design And Equipment For Restaurant And Food Service - 2nd Edition | 647.940 KAT Design And Equipment For Restaurant And Food Service - 2nd Edition | 647.940 KOT Marketing for hospitality & tourism | 647.940 KOT Marketing for hospitality and tourism. | 647.940 KOT Marketing for hospitality and tourism. | 647.940 LAS Hospitality retail management a unit manager's guide | 647.940 MIL Resorts management and operations |
There are no comments on this title.