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The International Hospitality Business Management And Operation

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Material type: Text

TextPublication details: Jaico Publishing House Mumbai 2004ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Koleksi Am	PERPUSTAKAAN KOLEJ KOMUNITI LENGGONG	647.950 YYU (Browse shelf(Opens below))	Available		004836

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Previous	647.950 SAC Foodservice Cost Control Using Microsoft Excel For Windows	647.950 WAL The restaurant from concept to operation	647.950 WAL Student workbook : the restaurant from concept to operation fourth edition	647.950 YYU The International Hospitality Business Management And Operation	647.950688 REI Hospitality Marketing Management	648.8342 DEN Mengendali aduan pelanggan : menukar cabaran kepada peluang	648.8342 DEN Mengendali Aduan Pelanggan : Menukar Cabaran Kepada Peluang	Next

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